
Banana Maple Latte
$8.50
Espresso and your choice of milk shaken with rich banana purée and warm cinnamon. Topped with a pure maple syrup cold foam.
Menu
Single-origin Veracruz on the bar. Signature drinks, classics done well, a small case of pastries, two sandwiches on a baguette. Brew worth lingering for.
Seasonal · Pouring now
Three new drinks on the board, built from the desert side of Baja. Dates, banana and maple, prickly pear.

$8.50
Espresso and your choice of milk shaken with rich banana purée and warm cinnamon. Topped with a pure maple syrup cold foam.

$7
Wild desert prickly pear layered with effervescent, sparkling lemon juice. Clean, bright, and deeply refreshing.
$7.50
An homage to the classic Baja dessert, pastel de dátil. Rich espresso paired with the deep undertones of desert date molasses, finished with a subtle note of buttered pecan.
Iced + slow-steeped
$6
$7
cold brew with a dunk of vanilla creme
$7.20
cold brew, sparkling water, shot of orange juice, topped with an orange slice
Coffee + Tea
Extra shot +2 · Optional decaf
$4
$5.50
$6.70
$6.50
$6.50
$4
$5.75
$5.75
$6.50
$7.20
Signatures
$7.50
coconut, vanilla, cinnamon infused milk
$7.20
mocha + cinnamon
$7.50
triple shot, foamy espresso, less milk
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Three seasonal drinks, see above
Pastries + Breakfast
$11
parisian ham, swiss cheese, butter, in flaky croissant
$6
layered croissant dough with caramelized bottom
$6
$6
swirled dough tossed in cinnamon sugar
$5
$5
$3.50
Sandwiches
Extra meat +5
$15
baguette, parisian ham, gruyère cheese, butter, pickles
$15
baguette, salami, butter, pickled onions, chives
Brew worth lingering for
Allergens, modifications, seasonal swaps: ask at the bar. The chalkboard moves faster than this page.